Concentrated flavour and nutrition for salads, garnishes and finishing plates — grown by PeakAgro with eco-friendly farming methods.
Peak Agro Lanka grows premium microgreens in Sri Lanka under quality-focused, SL-GAP aligned practices. Each microgreen tray is monitored for light, moisture and airflow, then hand-harvested close to delivery so leaves stay vibrant and nutrient-dense.
Whether you run a hotel kitchen, restaurant, café or home kitchen, our microgreen range supports healthier plates and elevated presentation — part of our wider line of fresh vegetables and premium agricultural products.
Our microgreen range rotates with demand and season. Regular varieties include:
As an SL-GAP focused producer of fresh vegetables in Sri Lanka, we prioritise food safety, traceability and consistent taste. Ask us about available varieties and weekly volumes via WhatsApp.
Yes — contact us for delivery coverage from our Microgreen Unit in Depanama, Pannipitiya. Bulk and retail orders welcome.
We harvest to order on a short growth cycle (about 10 days seed to harvest) so produce reaches you at peak freshness.
Use the order form, WhatsApp 077-2121150, call 076-9818872, or email peakagrolanka@gmail.com.